About this item

• All HexClad Cookware Knives are 67-layer Japanese Damascus steel blades featuring cutting cores constructed of AUS-10 steel with a Rockwell hardness of 60 or higher.
• Our knives are made utilizing the 3-step Honbazuke method and an advanced heat treatment to enhance hardness, flexibility, and corrosion resistance.
• The HexClad 7″ Santoku Knife features an ergonomically designed high-quality pakkawood handle with anti-shrinking technology for long-term performance in the kitchen.
• With proper care, HexClad knives will last for generations. Magnetic knife blocks allow for damage-free storage. Please do not use the dishwasher to clean your knife, hand-washing with frequent honing is recommended.
• HexClad products sold by HexClad Hybrid Cookware on Amazon are backed by a lifetime warranty from manufacturer’s defects. Seasoning according to the official instructions is essential to enjoying HexClad’s hybrid nonstick functionality.